Remote Camp Catering

CATERING CANADA'S REMOTE SITES

Outland has provided remote camp catering services since 1985, providing quality, nutritious and well balanced meals to workers in remote camps across Canada's north. The market for skilled labour is extremely challenging and our clients realize that wages are not the only factor in retaining employees; quality of life in a remote camp setting is equally important. We understand the importance of providing a comfortable work camp and high quality remote camp catering services.

Small or large, our staff will provide peace of mind in your camp. Our remote catering operations offer a suite of services including complete camp management, food service, maintenance and housekeeping services. We are very flexible in our approach and allow you to bundle our services as needed, to suit your operation. When combined with our workforce camp supply and installation, Outland can provide a full "turn-key camp" solution.

We cater over 5000 people every day in remote camps across the country. Our Chefs:

Refresh remote workforces by providing nutritious meals
Increase workforce retention in remote sites by improving the workforce quality of life
Provide variety and flare with every food service
Only use the freshest ingredients
Meet the highest safety and environmental standards.
Meet the highest quality standards.

National Presence

Our national presence in the Canada's north enables Outland to leverage food suppliers to provide the best products, in a standardized manner, at the best available price.

What does that mean for our clients?
Your camp will receive the freshest produce, the finest cuts of beef and brand name products. You will benefit from an outstanding remote catering operation that provides excellent cuisine in a food safe environment.

Clients

Outland's client are diverse and include mining, oil, gas, construction, utilities, forestry and government. Companies choose Outland because we have been delivering on our promises since 1985. We boast a 99% retention rate with our remote catering clients.

If you are looking for a remote workforce caterer that will give you exceptional service please contact us today.

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Camp and Catering Jobs

What’s New?

Outland Camps supports Books With No Bounds

Following the lead of former Ontario Lieutenant Governor, James Bartelman, Julia (15) and Emma (14) Mogus of Oakville are continuing to support literacy among Aboriginal youth by collecting and shipping thousands of books in to Nishnawbe Aski Nation communities across northern Ontario. They have delivered in excess of 21,000 books to date with thousands more sitting in their basement ready to be processed and shipped north. Read More... »

Outland and Blackstone TV Series

Outland has a great working relationship with APTN. For the past few seasons we have been catering the Blackstone television series production. The photo shows Outland chefs Louis Rodrigues and Chis Deaver posing with cast members Ray Thunderchild, Steven Cree Molison and Bernard Starlight. Read More... »

Why are remote catering and food services so important?

Choosing the right remote catering supplier for a workforce in a remote site is a key part of a client's success. A good caterer will have a positive effect on worker morale, turnover rates, and productivity. At Outland, we are true remote caterers. We have been in business since 1985 and we keep all our catering in house - no sub-contracting - so that we can monitor food quality and catering service levels. We work directly with our clients on customized menus and programs for their remote sites. To ensure the best workforce catering service we employee executive chefs who oversee our work camps and continually monitor our menus and food service quality. The end result is a cost effective remote site food service program that maximizes quality and increases the morale and productivity in our client's remote workforce camps. E-mail or contact us today to find out how we can help you.

Our remote site catering philosophy

Our chef's cook from scratch. Our hiring team looks for hotel chefs and restaurant chefs with extensive kitchen experience. We don't look for staff who have cycled through multiple remote catering companies. We look for experienced chefs whose spirit and sense of adventure fit well with cooking in remote workforce camp settings. We don't accept that cooking in remote sites has to be from pre-packaged boxes. We analyze and engineer or menus so that they are optimized for quality and they use fresh ingredients. When our clients talk we listen. Our mission is to become the premier remote catering service supplier in Canada.

Remote catering and food service experience

Outland has operated remote workforce accommodation facilities since 1985. We have a long list of satisfied customers who come to us because they know that our food service reputation has been built on years of successfully executed remote camp catering projects. If you would like to discuss your remote catering needs please contact us today.

Nutrition and productivity

Poor remote site catering programs underlie so many workplace issues: morale, safety, productivity, and the long-term health of the workers and productivity of workers. Outland is a true remote site camp supplier with a fully staffed executive chef team and local managers who monitor our camp food quality regularly. Our camp menus are engineered to give your workers great tasting meals and better nutrition. Better nutrition in the workplace raises productivity rates, decrease sick days and accidents. Contact Outland today to see how we can help develop your remote site catering program and lower your operating costs.

Remote Food Service Oversight

Quality control in remote sites is the single biggest challenge to a camp services provider. Outland has been overseeing remote work sites since 1985. Since that time Outland Camps has developed the highest standards of oversight in the remote camp business. Your workforce camp, no matter how remote, will be supported by our Corporate Executive Chef and his team. Outland is the only caterer who not only staff operations with Red Seal Chefs, but also with regional management that includes Corporate Executive Chefs. Your remote workforce will benefit from our continually evolving menu planning and recipe execution. Our management teams provide continuous training to our catering staff to ensure that our camp operations remain current, fresh and meet the highest of standards. Our customers can remained focused on executing their project while we remain focused on managing the camp. Outland Camps has managed remote camps at a national level since 1985.